Tarem rice is a popular variety of rice grown in Iran. It has a unique taste and delicate texture that distinguishes it from other types of rice. Tarem rice is also very nutritious and contains many important nutrients.
Iranian rice is one of the best in the world. Tarem as well as Hashemi are both the most well-known rice brands in the nation. Both Tarem and Hashemi rice are grown in the best rice fields in Mazandaran district of Iran and are both packed and offered after testing for their high quality in Golestan laboratories. The smell and taste of Golestan rice are not similar to rice created by various other companies.