Black cardamon is traditionally grown in the eastern Himalayas. In combination with sour and sweet notes, black cardamon can be used as an ingredient for various masalas.
Black cardamon is traditionally grown in the eastern Himalayas. In combination with sour and sweet notes, black cardamon can be used as an ingredient for various masalas.
Weight | 20 g |
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0,05 kg
0,05 kg
0,04 kg
spices and seeds
0,03 kg
Spice mix
0,05 kg
0,05 kg
0,05 kg
0,05 kg