RETAILER REGISTRATION
Description
The salt has a slight sulfur taste and is slightly smoky.
It is particularly suitable for salting raw vegetables and makes typical Korean dishes with rice or millet a special taste experience.
ALLERGIEHINWEIS
Hinweis für Allergiker: In diesem Betrieb werden auch Produkte verarbeitet, die SELLERIE, SENF, SESAM, ERDNÜSSE, SCHALENFRÜCHTE und SCHWEFELDIOXID enthalten.
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