The Red Savina Habanero Chili was the world record holder for extreme chilies for a long time. Although it has now been replaced by Bih Jolokia, it still rightly occupies a top position among the extreme spices. 280,000 Scoville units.
.Apart from the extreme spiciness, the taste is tropical and fruity. In Mexico, Brazil and Peru, habaneros are an integral part of the cuisine.
This product requires careful handling and safe storage. It must never be taken or inhaled undiluted or directly! Please use a face mask. Add a minimal pinch to the pasta water or chili pot. Please pay attention to the gradual dosage and carefully taste continuously. We recommend wearing protective gloves and safety glasses. Avoid direct skin contact. And again: Here you are looking at products with a level of spiciness of 9 – 10. Improper use can endanger life and limb! Everyone is responsible for proper handling! The following applies to this product: Do not use undiluted and only in small quantities, dose with extreme caution and keep away from children!